Fraser Health Authority



INSPECTION REPORT
Health Protection
RWOG-AZFVNA
PREMISES NAME
Chevron - Port Moody Town Pantry
Tel: (604) 936-2556
Fax:
PREMISES ADDRESS
2706 St Johns St
Port Moody, BC V3H 2B7
INSPECTION DATE
June 5, 2018
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Ben Voo
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 302 noted on Routine inspection # RWOG-AZBUXQ of Jun-01-2018
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (
- No quat sanitizer available
- Coffee machine sanitizer available)
Comments

- Sanitizer now available, measuring 100ppm chlorine.
- Use a solution of 5mL unscented household bleach in 2.5L of water for a 100-200ppm solution

Thank you