INSPECTION REPORT Health Protection CHAS-CC6PXC

PREMISES NAME Quizno's Classic Subs #4479		Tel: (604) 946-0024 Fax: (604) 946-0092
PREMISES ADDRESS 15 - 7355 72nd St Delta, BC V4G 1L5		INSPECTION DATE March 3, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Devinder Gill		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Temperature of meatballs in the tomato sauce was not hot enough at 97-120F. However, temperature of the sauce and the other items on the steam table were satisfactory at 140F or higher (60C). This suggests the meatballs were not heated up adequately before putting on the steamtable. Corrective Action(s): Corrected during the inspection. Ensure that staff checks temperature of the meatballs to verify proper reheating temperature has been reached (165F/74C). Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is good. No obvious signs of pest. Sanitizer is at the correct concentration (200ppm quats). Temperature of refrigeration and freezer units are satisfactory. Handwashing stations are satisfactory. Please ensure that the latest temperature record sheet is available to view during inspections.