Fraser Health Authority



INSPECTION REPORT
Health Protection
NTSD-APVR6L
PREMISES NAME
Pacific Inn - Food Service		Tel: (604) 535-1432
Fax: (604) 531-6979
PREMISES ADDRESS
1160 King George Blvd
Surrey, BC V4A 4Z2		INSPECTION DATE
August 3, 2017		TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
Erik Nelson		NEXT INSPECTION DATE
1 Month
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

The glass-washer - satisfactory/Iodine available;
Friendly reminder: All cleaning agents/sanitizers must be labeled.
Spray bottle Quat sanitizer/ the bar/ at 200 ppm;
Equipment and utensils - satisfactory;
All hand sinks are properly stocked with liquid soap and paper towel.
Soft beverages dispenser is repaired.
The kitchen glass doors cooler - sealing is installed.
Note: No potentially hazardous food in the cooler; Temperature of the cooler still at 9.0 C;
Service is going to be provided for the cooler.