INSPECTION REPORT Health Protection ECAO-CRUSXX

PREMISES NAME Freshii #1170		Tel: (604) 428-9542 Fax: (604) 428-9543
PREMISES ADDRESS 4 - 8605 Glenlyon Pky Burnaby, BC V5J 0A6		INSPECTION DATE May 15, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mike Mannan		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Main Preparation cooler 4 deg C -Back facing Preparation cooler 2 deg C -Undercounter cooler 3 deg C -Walk-in cooler 3 deg C -Open air fridge 4 deg C -Brown rice 64 deg C -Quinoa 68 deg C -Beans 62 deg C Daily Temperature Logs maintained -good QUAT Sanitizer dispenser and buckets >200ppm detectable sanitizer Reviewed Manual Wash Method: wash-rinse-sanitize for at least 30 seconds **NOTE: paper towel roll noted outside out of dispenser for one of the handsinks -keep the roll in dispenser so the ends do not get contaminated when handled General sanitation excellent -foods off the floor No signs of pests -reviewed last pest control report -Premiere Pest Control -no rodent, cockroach, flying insect activity noted