INSPECTION REPORT Health Protection YTAN-CV5S7N

PREMISES NAME Save On Foods #903 - Store		Tel: (604) 538-7331 Fax: (604) 538-0761
PREMISES ADDRESS 3033 152nd St Surrey, BC V4B 3K1		INSPECTION DATE August 28, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Routine inspection conducted for the store. - Bulk area maintained in sanitary condition. Scoops were properly stored in designated scoop holders. - High-temperature dishwasher for bulk scoops/bins reached 73C at the dish surface during final rinse. Good - minimum of 71C at the dish surface is required. - Sinks in produce area maintained in sanitary conditions. - Sinks for hand washing properly supplied with hot/cold running water, liquid soap, and paper towels. - QUATS sanitizer solution available at 200 ppm. Test strips available for monitoring. - Coolers measured 4C or colder. - Freezers measured -18C or colder. - Random audit of food products -- no items on shelves past best before dates. - Random audit of baby food products -- no baby food on shelves past expiry dates. - General sanitation satisfactory at time of inspection. - Regular pest control servicing in place.