INSPECTION REPORT Health Protection TLIE-B7UQJU

PREMISES NAME King's Kitchen (Maple Ridge)		Tel: (604) 467-9888 Fax:
PREMISES ADDRESS 22425 North St Maple Ridge, BC V2X 2L7		INSPECTION DATE December 27, 2018	TIME SPENT 0.7 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # TLIE-B7LQRY of Dec-19-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (meat chopping knives are absolutely filthy, dried on foods covering all surfaces -the walk in coolers are filthy, spilled foods and grease on all surfaces)

Comments

cleaning completed, general sanitation has greatly improved walk in cooler repaired UV fly trap purchased, no evidence of pests freezer repaired