INSPECTION REPORT
Health Protection
BWOI-ABJSJU

PREMISES NAME
Pho Phuong Hong Vietnamese Restaurant
Tel: (604) 465-2300
Fax:
PREMISES ADDRESS
6 - 20306 Dewdney Trunk Rd
Maple Ridge, BC V2X 3E2
INSPECTION DATE
July 4, 2016
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Anh Ngoc Do
NEXT INSPECTION DATE
July 12, 2016
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 36

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 4
209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): Raw potentially hazardous food stored above ready to eat food in walk in cooler
Corrective Action(s):
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Glass cooler requires cleaning
Exterior of dry food storage containers require cleaning
Microwave next to ovens requires cleaning
Storage shelving in cooking area requires cleaning
Corrective Action(s):
Violation Score: 9

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation: Remove newspaper being used as shelving in glass cooler
Plastic containers used to store broth are not food grade

Corrective Action(s):
Violation Score: 9

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Chest freezer lid is damaged and insulation is exposed
Corrective Action(s):
Violation Score: 9


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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