INSPECTION REPORT Health Protection RLAM-D3SQZF

PREMISES NAME Second Home Curry Takeout		Tel: (236) 476-3222 Fax:
PREMISES ADDRESS 12869 16th Ave Surrey, BC V4A 1N5		INSPECTION DATE March 28, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Madhu Bala		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Garbage bin for the disposal of garbage has an upside down lid placed on top of the rim Corrective Action(s): Ensure garbage bin maintains a hands free method to dispose of items Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Refrigeration measures 4C or less -Freezer measures -18C or less -Bleach sanitizer measures 100ppm -General sanitation is adequate -Well operated and maintained -2 Bush brand food coloring is put on hold. Do not use this product until more information is provided