Fraser Health Authority



INSPECTION REPORT
Health Protection
245392
PREMISES NAME
Bashu Original Sichuan Foods		Tel: (604) 430-3338
Fax:
PREMISES ADDRESS
2138 - 4500 Kingsway
Burnaby, BC V5C 2H5		INSPECTION DATE
October 14, 2020		TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

*General:
-Handsink fully equipped with liquid soap + paper towel
-Bleach water @ 100ppm Cl detected:
-Use 1000ppm bleach (4 tablespoons with 1 gallon water) for high touch surfaces disinfection
-Cooler @ 4 deg. C
-Freezer @ -18 deg. C
-Hot holding unit @ 60
-Covid safety plan in place (in Chinese and English)
-All staffs wearing masks
-No concerns noted