INSPECTION REPORT Health Protection TBOK-B3XPVN

PREMISES NAME Browns Socialhouse - Coquitlam		Tel: (604) 474-3255 Fax: (604) 474-2796
PREMISES ADDRESS 120 - 2950 Glen Dr Coquitlam, BC V3B 0J1		INSPECTION DATE August 24, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Michael Ratz		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

general sanitation is good dishwasher has 50 ppm chlorine sanitizer available glass washer has 50ppm chlorine sanitizer available food is properly stored ventilation filters over cooking area are clean floor is clean coolers working properly freezer unit at -23C - good sink stocked with soap and paper towels no concerns

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: TBOK-B3XPVN
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.25 hour Specific comments:
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment