Fraser Health Authority



INSPECTION REPORT
Health Protection
VIPP-B8GR9U
PREMISES NAME
Domino's Pizza #10011
Tel: (604) 421-7077
Fax:
PREMISES ADDRESS
A - 1601 Burnwood Dr
Burnaby, BC V5A 4H1
INSPECTION DATE
January 16, 2019
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Kali Brar
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Order Rescinded, No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Violations from previous inspection report 240910 all corrected:
The under compartment of pizza prep line cooler maintained temperature of 32F (thermometer in the unit); 2C (inspector's thermometer); chicken wings 0.5C; chicken tender pieces 4C; cheese in insert 4C.

Written temperature records of refrigeration units are maintained.

***For the pizza prep line cooler insert compartment, ensure to keep the lids closed to maintain cold temperatures when not in use.