INSPECTION REPORT Health Protection AMAC-C5SSJF

PREMISES NAME Joy Farm Market - Meat Department		Tel: (604) 338-6740 Fax:
PREMISES ADDRESS 927 8th Ave New Westminster, BC V3M 2R4		INSPECTION DATE August 11, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Dongkun Ha		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand sink stocked with paper towels and soap. All surfaces are made from smooth and non-porous materials that is easy to clean. 200 ppm chlorine solution in spray bottle readily available. 2-compartment sink readily available for ware washing. All cutting boards are in good condition. Meat slicer is clean and in very good condition. General sanitation is good - no sign of pest activity.