INSPECTION REPORT Health Protection 238964

PREMISES NAME Pho D' Lite		Tel: (778) 919-6580 Fax:
PREMISES ADDRESS 2 - 4415 Skyline Dr Burnaby, BC V5C 5X1		INSPECTION DATE January 2, 2018	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Quynh		NEXT INSPECTION DATE January 03, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Pot of soup stock waste was stored in kitchen handsink. Corrective Action(s): Remove pot of soup stock waste and discard. Kitchen handsink must always be accessible and provided with hot & cold water, liquid soap and paper towels to facilitate proper handwashing practices. Correction date: Immediately

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Ceiling tiles between walk-in cooler and walk-in freezer have been replaced. -All other outstanding violations noted in the last Routine Inspection have not been addressed and corrected. --> Correct by January 3, 2018. Follow-up inspection will be conducted to verify that corrections are made.