INSPECTION REPORT Health Protection JCHW-BJAQGU

PREMISES NAME Kiki's Kitchen		Tel: (604) 543-7162 Fax:
PREMISES ADDRESS 7392 138th St Surrey, BC V3W 5H2		INSPECTION DATE November 26, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Camilia Elkaswani		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Facility is a home based business. Kitchen is currently not in use. -Domestic refrigerator/freezer was at 3C/-18C. Accurate thermometer available inside the refrigerator unit. -Handwash station shared with 2-compartment sink and supplied with hot and cold running water, liquid hand soap, and single use paper towels. -2-compartment sink available for cleaning and sanitizing. Sink plugs available. -Bleach available on-site and prepared when needed. To prepare 100ppm bleach, add 1 teaspoon bleach per litre of water. -Only shelf-stable foods stored on-site. -General sanitation good at the time of inspection. -No signs of pests noted at the time of inspection. -Operator FoodSafe Level 1 valid until November 5, 2022. -Please contact the inspector if you have any questions or concerns.