INSPECTION REPORT Health Protection KLAI-CCXRU4

PREMISES NAME Nielsen's Your Independent Grocer - Deli		Tel: (604) 576-3112 Fax: (604) 576-3125
PREMISES ADDRESS 18765 Fraser Hwy Surrey, BC V3S 7Y3		INSPECTION DATE March 28, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. White mold buildup noted on the lower wall in the deli walk-in cooler. 2. Dried on food soil and debris noted below the ovens closest to the 3-compartment sink. Date to be corrected by: April 4, 2022 Corrective Action(s): Wash, rinse and sanitize the abovementioned areas of mold and debris. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted today: Handwash stations were accessible, equipped with hot and cold running water, liquid soap and paper towel. Observed food handler performing proper handwashing practices during the inspection. 200 PPM QUAT noted at the dispenser by the 3 part-sink and in the sanitizer spray bottles. QUAT test strips available. All refrigeration units, including cold display units, were at ≤ 4C. Soup and rotisserie chicken were noted > 60C in their hot hold units. As per the Deli Manager, meat slicer wash, rinse and sanitize every 2 hours or as needed - meat slicer was being cleaned during the inspection. No signs of pests noted at the time of inspection. Utensils in the storage bins were stored in a sanitary condition. No signature required due to COVID-19 pandemic.