INSPECTION REPORT Health Protection 260296

PREMISES NAME Sushi Well		Tel: (778) 397-0567 Fax:
PREMISES ADDRESS 538 6th St New Westminster, BC V3L 3B5		INSPECTION DATE September 25, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jenny Hee Young Um		NEXT INSPECTION DATE September 27, 2023
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

On Follow - Up : - Install wall mounted soap dispenser at prep sink. - Drill more holes in shelving by dishwasher . - Revise FSP + SP as mentioned. Print Copies of both + have them on site. - Purchase the proper thermometer for all coolers including sushi case . Follow - up on Wednesday