INSPECTION REPORT Health Protection JSAS-B8ETSG

PREMISES NAME Real Canadian Superstore #1518 - Seafood Dept		Tel: (604) 439-4428 Fax:
PREMISES ADDRESS 1105 - 4700 Kingsway Burnaby, BC V5H 4M1		INSPECTION DATE January 14, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 9 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Premise sanitation is satisfactory. Professional pest control service in place. No signs of pest activity observed. Quat sanitizer feeder system 200 ppm Quat. Live seafood tanks maintained in good condition. Walkin cooler 2 C, Walkin freezer -11 C Display units temp. audit: Frozen shrimp -14 C, frozen prawns -15 C, PC white shrimp -14 C, fresh fish cuts 0 C Farm salmon filets 0 C, frozen fish cuts -14 C, Pearlmark cod filets -12 C, PC frozen seafoods -12 C