Fraser Health Authority



INSPECTION REPORT
Health Protection
SGRM-CS6PDK
PREMISES NAME
Spring Street Common Kitchen		Tel: (778) 580-9239
Fax:
PREMISES ADDRESS
B - 2810 Spring St
Port Moody, BC V3H 4C5		INSPECTION DATE
May 25, 2023		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Dan Helmer		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All coolers and freezers operating
General sanitation good
Hot and cold running water available
High temp dishwasher @ 71C