INSPECTION REPORT Health Protection YTAN-CHRRXT

PREMISES NAME Fresh Street Market #8 - Meat & Seafood		Tel: Fax:
PREMISES ADDRESS 101 - 15127 Hwy 10 Surrey, BC V3S 9A5		INSPECTION DATE August 29, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Grace MacInnes		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sinks were properly supplied with hot and cold running water, liquid soap, and paper towels. - Quats sanitizer solution available at 200 ppm in spray bottles and at three-compartment sinks. Test strips available for use. - Three-compartment sinks were maintained in sanitary conditions, sink drain plugs available. - Raw meat and seafood cooler, cooked product cooler, walk-in cooler, and display coolers were measured at 4C or colder. - Freezers maintained at -18C or colder. - Temperature records up to date and well-maintained. - Processing room ambient air temperature maintained at 4C. - General sanitation satisfactory at time of inspection - Food storage practices satisfactory - Pest control in place, no signs of pest activity noted in this department at time of inspection.