INSPECTION REPORT Health Protection ABRR-C5C2LA

PREMISES NAME Naturally Homegrown Foods Ltd.		Tel: (604) 372-1751 Fax: (604) 372-1752
PREMISES ADDRESS 4945 184th St Surrey, BC V3Z 1V5		INSPECTION DATE July 26, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kirk Homenick		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted and following are observed- -Handwash stations before entrance/inside prep room adequately supplied. -All operational practices remain unchanged and satisfactory at this time. -Whole potatoes stored <12'C in refrigerated room at this time. -200ppm QUAT sanitizer in use for disinfection of tools/equipment. -Professional pest control company contracted for biweekly visits. -Traps in place. No evidence of pest activity observed. -All staff/ visitors required to wear hairnets, lab coat, gloves. -Storage of ingredients and finished products is satisfactory -General maintenance and sanitation of the facility is satisfactory NOTE: Operator signature not required due to COVID 19 pandemic.