INSPECTION REPORT Health Protection JCHW-CDDNLD

PREMISES NAME Thali Sweets and Restaurant		Tel: (604) 581-5657 Fax:
PREMISES ADDRESS 102 - 15932 96th Ave Surrey, BC V4N 2L6		INSPECTION DATE April 11, 2022	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Manoj Singh or Uday Singh		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to March 14, 2022. -Knives were stored in a sanitary manner at the time of inspection. Did not observe any knives stored between prep tables. -Did not observe foods thawing at room temperature at the time of inspection. -Did not observe foods stored in opened metal cans at the time of inspection. -Foods were stored off the ground and in a sanitary manner at the time of inspection. -Sweets in the front area were covered with plastic wrap and protected from potential customer contamination at the time of inspection. -Shelving units are lined with a plastic material which can be cleaned and sanitized on a regular basis. -Chemicals were properly labelled at the time of inspection. Ensure to relabel containers as needed - when the tape falls off. -Facility has discontinued the use of used grocery bags to store foods - foods are stored in new zip seal bags at the time of inspection. -Please contact the inspector if you have any questions or concerns. -Signature not required due to COVID-19.