INSPECTION REPORT Health Protection 254970

PREMISES NAME A&W #0607		Tel: (604) 451-0797 Fax: (604) 431-0797
PREMISES ADDRESS 6 - 2054 Whatcom Road Abbotsford, BC V3G 2K8		INSPECTION DATE May 4, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Karim Bandeali		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

** Routine Inspection completed. - FoodSafe certified staff present - Permit posted in a visible location - Handwashing sinks adequately supplied - QUATS surface sanitizers registered at 200ppm - 3 compartment sink available with QUATS dispenser at 200ppm - High temperature dishwasher registered at 75C at plate surface - Hot holding of gravy and beef patties at 60C or above - Walk-in cooler at 4C. Walk-in freezers at -13C (defrost) - Cooler with onion rings at 4C or below. Cheese cooler at 4C or below - Prep freezers at -11C - Staff in uniform with hair tied back / covered - General maintenance and sanitation is good.