INSPECTION REPORT Health Protection TLIE-AEUNXD

PREMISES NAME Iron Mountain Store		Tel: (604) 462-8081 Fax: (604) 462-8081
PREMISES ADDRESS 28568 Dewdney Trunk Rd Maple Ridge, BC V2W 1M1		INSPECTION DATE October 18, 2016	TIME SPENT 0.6 hours
OPERATOR (Person in Charge) Zhaoshi Zeng		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: unused equipment stored in the kitchen Corrective Action(s): remove equipment not essential to the operation of the food premise Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

all refrigerators 4C -hand sink provided with soap and paper towels -best before dates valid

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: TLIE-AEUNXD
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.1 hour Specific comments:
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment