Fraser Health Authority



INSPECTION REPORT
Health Protection
TLIE-AXHPCG
PREMISES NAME
Panago Pizza #04		Tel: (604) 466-4430
Fax: (604) 466-4436
PREMISES ADDRESS
124 - 22441 Dewdney Trunk Rd
Maple Ridge, BC V2X 7X7		INSPECTION DATE
April 4, 2018		TIME SPENT
0.7 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
8 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

general sanitation is excellent
-all refrigerators 4C or lower
-hand sink provided with soap and paper towels
-sanitizer spray 200 ppm quats, test strips available
-all refrigerators 4C or lower
-freezer -20C
-no evidence of pests
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: TLIE-AXHPCG
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.1 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment