INSPECTION REPORT Health Protection FEMI-CYXRYE

PREMISES NAME Mr Pretzels (Coquitlam Centre)		Tel: (778) 232-1659 Fax:
PREMISES ADDRESS 1224 - 2929 Barnet Hwy Coquitlam, BC V3B 5R5		INSPECTION DATE December 28, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Adriano Papa		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: -Noted black poison box in the storage room - potential risk of chemical contamination of food and food containers Corrective Action(s): -NO Poison to be used inside facility -Remove them immediately - Violation Score: 3 304 - Premises not free of pests [s. 26(a)] Observation: Rodent dropping noted in several areas mostly on floors not near foods Corrective Action(s): -Clean and put more monitoring devices (catch all traps, snap traps , sticky traps) -NO POISON BOXES Send the latest report from the pests control to the attention of the area inspector Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Noted some structural issues which could contribute to rodent entry - fallen baseboard,brokend tiles some gaps around piping under sink Corrective Action(s): Seal and repair to prevent rodent entry Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Hand sink equipped with hot/cold running water, liquid soap, and paper towel - All coolers temp < 4 oC - Small under counter temperature at degree C - Hot holding unit temperature at 74 degree C -General sanitation is good -Good personal hygiene (hair net, gloves, hand washing) noted by food handlers. -Quats sanitizer >200 ppm labelled -3 Comp sink is organized -FS trained staff on duty **-Permit is posted- donot cover it, to be posted at the view of public Address all noted issues and send a report to the attention of the area inspector no later then Jan 4-2024