INSPECTION REPORT Health Protection NTSD-CS4THX

PREMISES NAME Just Cakes Bakeshop		Tel: (778) 255-0997 Fax:
PREMISES ADDRESS 103 - 17767 64th Ave Surrey, BC V3S 1Z2		INSPECTION DATE May 23, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Raveena Oberoi		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is satisfactory. (Note: Observed accumulation of dust and food debris on a wall behind the oven and prep. table. Please take care of it.) - Hand washing station supplied with liquid soap and paper towel; hot and cold running water. - Walk-in coolers at 3.6 C. - Walk-in freezer at -19.0 C. - Two front display coolers <4.0C. - Thermometers for cold units - available. - High temperature dishwasher is detected 77.4 C at plate level after final rinse cycle. - Food stored safely at the time of inspection. - Three compartment sink available for use for larger items that do not fit in the dishwasher. - Surface sanitizer in a spray bottle available and at 200 ppm of residual of chlorine. - No sign of pests noted at the time of inspection.