INSPECTION REPORT
Health Protection
AHEN-B5URKE

PREMISES NAME
Guildford Station Pub
Tel:
Fax:
PREMISES ADDRESS
10176 154th St
Surrey, BC V3R 4J6
INSPECTION DATE
October 24, 2018
TIME SPENT
0.25 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
October 30, 2018
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 303 noted on Routine inspection # AHEN-B5TU3C of Oct-23-2018
Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] (1) 0 ppm chlorine sanitizer was measured at the plate after the bar glasswasher final rinse cycle. General Manager has scheduled for a technician to re-service the glasswasher within 2 hours time.
2) Surface sanitizer was not available inside 3 spray bottles labelled as "bar" at the time of inspection. It was unclear as to what the contents inside these bottles were at the time of inspection. )

Comments

Follow up inspection:
-Glasswasher final rinse chlorine sanitizer residual was at least 50 ppm at the plate.
-200 ppm QUATS sanitizer was available in a properly labelled "sanitizer" spray bottle in the bar.
-Floor corner adjacent to the produce walk-in-cooler will be cleaned and sanitized today to remove the rodent droppings according to the Head Chef.
-A follow up inspection will be conducted next week.