INSPECTION REPORT Health Protection AHEN-B5URKE

PREMISES NAME Guildford Station Pub		Tel: Fax:
PREMISES ADDRESS 10176 154th St Surrey, BC V3R 4J6		INSPECTION DATE October 24, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE October 30, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 303 noted on Routine inspection # AHEN-B5TU3C of Oct-23-2018 Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] (1) 0 ppm chlorine sanitizer was measured at the plate after the bar glasswasher final rinse cycle. General Manager has scheduled for a technician to re-service the glasswasher within 2 hours time. 2) Surface sanitizer was not available inside 3 spray bottles labelled as "bar" at the time of inspection. It was unclear as to what the contents inside these bottles were at the time of inspection. )

Comments

Follow up inspection: -Glasswasher final rinse chlorine sanitizer residual was at least 50 ppm at the plate. -200 ppm QUATS sanitizer was available in a properly labelled "sanitizer" spray bottle in the bar. -Floor corner adjacent to the produce walk-in-cooler will be cleaned and sanitized today to remove the rodent droppings according to the Head Chef. -A follow up inspection will be conducted next week.