Fraser Health Authority



INSPECTION REPORT
Health Protection
CPAK-AUXQGR
PREMISES NAME
The Clayton Public House		Tel: (604) 574-0411
Fax:
PREMISES ADDRESS
5640 188th St
Surrey, BC V3S 4N5		INSPECTION DATE
January 12, 2018		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Sean Biden		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up inspection conducted:

CODE 209 in compliance. Ice scoops stored on a sanitized metal tray at this time. Good.
CODE 307 in compliance. Shelf above prep cooler replaced. Surface is smooth, non-porous and easily cleanable. Good.

Please contact the health inspector for any questions or concerns.