INSPECTION REPORT Health Protection ADIG-CSKUYW

PREMISES NAME Maple Thai Cuisine		Tel: (604) 856-4818 Fax:
PREMISES ADDRESS 3084 272nd St Langley, BC V4W 3R7		INSPECTION DATE June 7, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kanatid Chukanithiran		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand wash stations supplied with hot and cold running water, liquid soap and paper towel in dispenser. Coolers <4C. Freezers <-18C. Dry storage area: food items on racks. Dishwasher >71C (73.6C). Sanitizer bottle 100ppm Chlorine. Majority of foods are kept covered; ensure that all foods have lids and are protected from contamination. Reminder to store raw meats below vegetables, even if they are wrapped. No signs of pests at the time of inspection. Great job on cleaning hard to reach areas behind coolers and grill. Facility is generally clean and surfaces appear clean. Washrooms are clean. Recommendation to change the microwave to ensure it is a cleanable surface and in good repair (showing signs of rust).