INSPECTION REPORT Health Protection ALUI-CXDPUX

PREMISES NAME Boston Pizza - Port Coquitlam		Tel: (778) 285-2200 Fax:
PREMISES ADDRESS 300 - 2325 Ottawa St Port Coquitlam, BC V3B 8A4		INSPECTION DATE November 8, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Erik Vandenboer		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Some grease/food debris observed underneath cooking line (on floors towards the back) Corrective Action(s): Ensure to do regular cleaning, remove debris buildup. Correct by; This week Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Handwash stations equipped with liquid soap, paper towels, hot/cold running water -All coolers at 4 deg C or less -All freezers at -18 deg C or less - Hot holding at 60 deg C or greater -Foods in walk in cooler are dated/ first in first out Quat sanitizer at 200 ppm QUATS -Low temperature dishwasher in kitchen achieved 50 ppm chlorine residual -Iodine glasswasher acheived 12.5 ppm iodine after rinse cycle No signs of pests at time of inspection -Permit posted -Staff have FOODSAFE