INSPECTION REPORT Health Protection JTAG-CHNTD5

PREMISES NAME 7-Eleven Canada Store #36676		Tel: (604) 584 2811 Fax: (604) 584 2813
PREMISES ADDRESS 9583 132nd St Surrey, BC V3V 5R2		INSPECTION DATE August 26, 2022	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Lori Hartley		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 13

Critical Hazards: Total Number: 2

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): QUAT sanitizer bottles noted at less than 100ppm at the time of inspection. Operator to ensure sanitizer bottles are prepared fresh daily at 200ppm. Corrective Action(s): Violation Score: 5 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: Handwashing sink near 3-compartment sink lacked single-use paper towels. Handwashing sink in washroom did not have liquid soap. Corrective Action(s): Operator to ensure handwashing sinks are equipped with hot and cold running water, liquid soap, and single-use paper towels at all times to encourage proper and frequent handwashing. Date to be Corrected By: Immediately Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Rubber gloves and clutter noted next to 3-compartment sink. Debris noted under walk-in cooler shelving and on storage room floors. Sticky residue noted on floors in front of office. Debris and build-up noted on washroom floors and walls, respectively. Corrective Action(s): Operator to ensure noted areas are cleaned and sanitized as per Sanitation Plan. Storage rooms require organization to facilitate cleaning. Items not required for business use are to be removed from premises. Date to be Corrected By: 2 Days Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

3-compartment sink available for manual warewashing. Manual warewashing procedures reviewed with Manager. Procedures were satisfactory. Coolers (walk-in, 2 under counter, condiments unit - upper and lower components, open display unit, milk and cream dispenser, standing display unit) noted at 4C or below. Freezers (2 standing units, ice cream unit, standing display unit) noted at -18C or below. Ice freezer noted at -11C. 3 hot holding units noted at 60C or above. No signs of pests at the time of inspection. Permit posted in a conspicuous location. Operator to ensure storage is at least 15 cm off the floors and protected from contamination to prevent pest attraction. Random auditing of product expiration dates noted expired Junior Advil. Expired medications pose a health hazard. Item was discarded at the time of inspection. Operator to ensure proper rotation of products is in place, following a "First In, First Out" protocol. Operator to ensure mop bucket is emptied promptly after each use to prevent the attraction of pests.