INSPECTION REPORT Health Protection RHEN-CJJPLP

PREMISES NAME Fort Langley Golf Course		Tel: (604) 888-5911 Fax:
PREMISES ADDRESS 9782 McKinnon Cres Fort Langley, BC V1M 3V6		INSPECTION DATE September 23, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Michael O'Brien		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Paper towel and liquid soap dispenser still missing from banquet bar station. Noted from previous inspection. Spoke with chef. He will address for long-term fix. Corrective Action(s): Replacement liquid soap and basket of single use towelettes provided as temporary measure. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher at 50 ppm chlorine. Glasswasher tested out at approximately 25 ppm. Only needs to be 12.5 ppm iodine. Cooling units all less than 4 C. Handwash stations in kitchen, staff washrooms, and bar area all good. **Note banquet bar. Bar area floor under sinks needs attention. Move items placed below sinks to allow better cleaning. Noted improved off gases smell from grease trap, but is noticeable. Septic system to be repaired within next month. May improve smells. New lid to cover grease trap needed as existing one is very rusted and not fitting flush. Long-term plan to replace recommended. Exhaust system on cookline is scheduled for servicing. OK.