Fraser Health Authority



INSPECTION REPORT
Health Protection
TLIE-B8ATRP
PREMISES NAME
Aburiya Sushi
Tel: (604) 467-3363
Fax:
PREMISES ADDRESS
101 - 22590 Dewdney Trunk Rd
Maple Ridge, BC V2X 3J9
INSPECTION DATE
January 10, 2019
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Myung Kim
NEXT INSPECTION DATE
January 17, 2019
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14
Critical Hazards: Total Number: 1
301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation (CORRECTED DURING INSPECTION): in service utensils (tempura whisk) stored at room temperature in batter water
Corrective Action(s): exchange the water, store in service utensils in ice water
Violation Score: 5

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: -spilled foods, other debris observed under the coolers and grill
-spilled foods and sauces on the walk in cooler floor
Corrective Action(s): clean the entire food premise to remove debris
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

pH sushi rice 4.0
hot holding (cooked tempura) 60C
dishwasher final rinse 189F
hand sinks provided with soap and paper towels
chest freezer -30C
all refrigerators 4C or lower