INSPECTION REPORT Health Protection RWOG-BHPU63

PREMISES NAME Menno Home Kitchen		Tel: (604) 853-2411 Fax:
PREMISES ADDRESS 32910 Brundige Ave Abbotsford, BC V2S 1N2		INSPECTION DATE November 7, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Karen Baille		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing station stocked with soap, paper towels and hot and cold running water - quat sanitizer measured 200ppm in spray bottle - dishwasher reached 78C at the final rinse cycle - juice machine appears sanitary - ice machine is sanitary; scoop is stored separately - general sanitation is satisfactory Temperatures: - walk-in cooler: 3C - walk-in freezer: -20C - upright cooler by cookline: 4C - three door upright cooler: 4C - upright freezer: -15C - temperature logs available for review - hot holding units not on at time of inspection