Fraser Health Authority



INSPECTION REPORT
Health Protection
RWOG-CUJQ9Z
PREMISES NAME
Kenya Food & Spices		Tel: (604) 540-2243
Fax:
PREMISES ADDRESS
5111 Canada Way
Burnaby, BC V5E 3N1		INSPECTION DATE
August 9, 2023		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 3
103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
Observation: Permit fee of $150.00 outstanding for April 2023 - March 2024
Corrective Action(s): Pay permit fee within 10 business days.
Violation Score: 1

304 - Premises not free of pests [s. 26(a)]
Observation: Rodent droppings noted throughout the facility, especially in back room.
Corrective Action(s):
1) Declutter the entire facility
2) Clean and sanitize facility.
3) Seal all holes
Violation Score: 3

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
Observation: Neither operator have FOODSAFE Level 1
Corrective Action(s): Obtain FOODSAFE Level 1 by October 1, 2023. Send copy of certificate to the undersigned.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

General:
- handwashing station stocked with soap, paper towels and hot and cold running water
- sanitizer >200ppm chlorine - dilute to 100-200ppm chlorine
- coolers measured 4C or colder
- freezers measured -18C or colder
- labelling still missing from some foods

Note: Facility is offering frozen meals made by Chango's House of Curries at SFU. Proper labelling is required. Inspector to follow-up with SFU district inspector regarding providing food for retail outlets.
Note: Facility has experienced some flooding - discard all affected foods