INSPECTION REPORT Health Protection JVIK-AWTU55

PREMISES NAME Ono's Of Japan		Tel: (604) 858-6351 Fax: (604) 795-9388
PREMISES ADDRESS 106 - 45585 Luckakuck Way Chilliwack, BC V2R 1A1		INSPECTION DATE March 13, 2018	TIME SPENT 1.75 hours
OPERATOR (Person in Charge) Jinchao Wu		NEXT INSPECTION DATE March 27, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Corrective Action(s): Observed a hole in behind 2 door cooler that has been "Sealed" with paper and tape, this is not acceptable. Use drywall and seal the hole properly. call a professional if needed. To be repaired within 1 month Cracks at floor-wall junction have been filled with spray foam. This is NOT an acceptable material as it is not smooth, easily cleanable, and impermeable. You must use baseboard tiles or coving. To be repaired within 1 month. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Pest control has visited the facility and completed an inspection and serviced the facility. Follow ups scheduled. Sanitation plan submitted - requires more detail. Be sure to use this plan and clean the areas as identified in the past 4 days as being problem areas. Seal the wooden box by grill - observed heavy grease and food debris build up. Initial follow-up conducted at 10am - cleaning was still not acceptable. list of items provided to operator and follow-up inspection scheduled for 3:00pm At 3:00pm - cleaning has greatly improved, thank you Corners and hard to reach areas have been addressed one deep fryer still have heavy grease debris build up - clean or replace. All other items have been addressed. Be sure to check products upon receiving for signs of infestation Please note: Cleanliness is key to a pest control program. If the facility is not maintained in a clean and sanitary manner, orders and/or violation tickets will follow. Closure order has been rescinded. you may operate.