INSPECTION REPORT Health Protection SDHI-CH5QZ5

PREMISES NAME Islands Cafe		Tel: (604) 356-8976 Fax:
PREMISES ADDRESS 40 - 16041 24th Ave Surrey, BC V3S 9H7		INSPECTION DATE August 9, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Robb & Jalene Harding		NEXT INSPECTION DATE August 17, 2022
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # SDHI-CH4QXE of Aug-08-2022 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: [REPEAT VIOLATION] Ice machine observed in unsanitary condition with black debris build-up near the filter and along the back.Staff was shown the areas that were built-up with debris. Staff turned the ice machine off and ice was discarded during time of inspection Correction: Keep the ice machine turned off and place a sign on the ice machine to ensure staff is aware to keep the ice machine turned off. Clean and sanitize the ice machine with 100 ppm chlorine concentration sanitizer (or as per manufacturer instructions) to remove build-up and/or potential bacterial and/or toxins. Place a cleaning schedule for the ice machine in a convenient location to ensure staff are cleaning and sanitizing the machine regularly routinely. Do not use the ice machine until it is verified to be cleaned and sanitized by the health inspector. To be corrected by: Aug 9, 2022

Comments

Follow-up Inspection Conducted Observations - Hand washing station at front service area supplied with hot and cold running water, liquid soap and paper towel - Ice machine has been cleaned and sanitized and ice is observed made in the machine - General sanitation of premise is satisfactory - Bleach sanitizer measured at 200 ppm chlorine concentration during inspection - All sticky fly traps have been replaced - good! Ensure to monitor drain fly population and contact pest control if the population does not decrease and/or increases. *REMINDER: ensure to keep a record/schedule of the cleaning and sanitizing of the ice machine to be verified by the health inspector during next routine inspection. Notes: - Signature not required due to COVID - Inspection report will be emailed to the operator - Follow-up inspection to be conducted on Aug 17, 2022 in regards to outstanding violations from routine inspection (refer to inspection report #SDHI-CH4QXE). Violations are in regards to pest control and dishwasher repairs Please contact the health inspector for any questions or concerns.