INSPECTION REPORT Health Protection ACLK-CMZTFP

PREMISES NAME Sushi California (Langley)		Tel: (604) 931-8284 Fax:
PREMISES ADDRESS 101 - 20121 Willowbrook Dr Langley, BC V2Y 0L3		INSPECTION DATE January 12, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jung Hyek Yoon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Fish being thawed at room temperature. Corrective Action(s): Thawing must be done in the fridge, under cold running water or in the microwave. Never thaw at room temperature. Product placed in fridge Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-hand sinks fully equipped -all temps met health requirements -bleach in spray bottles at 100ppm -dishwasher at 71C at dish -hot holding at 60C or above -general sanitation good