INSPECTION REPORT
Health Protection
BWOI-AUVTJC

PREMISES NAME
Pho Phuong Hong Vietnamese Restaurant
Tel: (604) 465-2300
Fax:
PREMISES ADDRESS
6 - 20306 Dewdney Trunk Rd
Maple Ridge, BC V2X 3E2
INSPECTION DATE
January 10, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Anh Ngoc Do
NEXT INSPECTION DATE
January 17, 2018
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 4
209 - Food not protected from contamination [s. 12(a)]
Observation: Raise items up off the floor inside the main walk in cooler
Corrective Action(s):
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Clean floor below and behind chest freezers
Clean handle and door to upright freezer
Clean handle and door to walk in cooler
Clean ice machine door.

Corrective Action(s):
Violation Score: 9

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Replace burned out fluorescent light fixture in kitchen

Corrective Action(s):
Violation Score: 3

312 - Items not required for food premises operation being stored on the premises [s. 18]
Observation: Remove clutter in kitchen as discussed
Corrective Action(s):
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher at 78c (at plate level)
All cold holding equipment cold holding at <4c