INSPECTION REPORT Health Protection FEMI-D5YRYZ

PREMISES NAME Sahand Bakery		Tel: (778) 785-3939 Fax: (778) 355-6282
PREMISES ADDRESS 288 - 1175 Johnson St Coquitlam, BC V3B 7K1		INSPECTION DATE June 6, 2024	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Salim Moshtagh		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

304 - Premises not free of pests [s. 26(a)] Observation: -Rodent dropping noted beside upright freezer and under some equipment. -Some flies noted in the back Corrective Action(s): -Clean and continue with monitoring and pest control - Discuss with the pest control and increase the cleaning for the back to aid with flies control Violation Score: 9 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Ceiling panel is torn allowing pest entry Corrective Action(s): Replace it Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: A better cleaning is required for hard to reach areas, under/behind equipment Corrective Action(s): Clean noted areas- discard any dirty plastic covers Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Temp of all coolers and freezer satisfactory ( <4 oC and <-18 oC respectively) -Paper towel and liquid soap are provided at sink - Bleach solution is 100 ppm -General sanitation is improved- continue routine cleaning/sanitation to maintain the facility at satisfactory level ** Reminder : due to space shortage- just kebab and rice- one more menu item can be added at this time.