INSPECTION REPORT Health Protection RHEN-D35U3R

PREMISES NAME Langley Memorial Hospital - Cafeteria		Tel: (604) 514-7276 Fax:
PREMISES ADDRESS 22051 Fraser Hwy Langley, BC V3A 4H4		INSPECTION DATE March 7, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Parminder Sekhon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Auto feed quats sanitizer dispenser measured 0 ppm. All the sanitizer spray bottles measured similar result. Observed transprot line empty, but reservoir full. Pushed feed line further into container and vacuum system engaged and sanitizer again dispensed at 200 to 400 ppm. Corrective Action(s): Put system in place that secures the transport line firmly onto the bottom of the quats concentrate container to ensure solution dispenses in a reliable manner. fixed during inspection. Staff will get FMO to punch tight hole in cap or similar to secure tube. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Coling units less than 4 C. Freezers below -18 C. Dishwasher at 77.5 C at plate. Handwash stations all good. *Note: When verifying rinse cycle, water temperature to plate only needs to reach 71 C/160 F. General sanitation is good at time of inspection. Keep an eye on the sanitizer feed tube and verify with test strips on regular basis.