INSPECTION REPORT Health Protection LSTI-CJBSWB

PREMISES NAME Tim Hortons #2312		Tel: (604) 826-3398 Fax: (604) 814-3253
PREMISES ADDRESS 110 - 32525 London Ave Mission, BC V2V 6M7		INSPECTION DATE September 16, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Calvin Adams		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation (CORRECTED DURING INSPECTION): one insert missing form woup steam table Corrective Action(s): ensure all inserts are in place in order for uniit to operate as designed Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

cooler units 4c, walk in freezer -18c, walk in cooler 4c, dishwasher final rinse 162f,, quat sanitizer 200 ppm, hot holding units 60 c plus, hand sinks supplied with soap and paper towels, manager FoodSafe certified, licensed pest contractor monitors facility, no evidence of pest activity