INSPECTION REPORT Health Protection CHAS-BLAQEH

PREMISES NAME 7-Eleven #14846		Tel: (604) 595-7018 Fax:
PREMISES ADDRESS 11199 84th Ave Delta, BC V4C 2K4		INSPECTION DATE January 29, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Gary Skelton		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Temperature of the taquitos were not hot enough 53-58C (127- 137F). Corrective Action(s): Items have been reheated and the temperature for hot holding portion (front part) of the roller has been turned up. Temperature of 60C/140F was reached. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation of the store and the kitchen is good. Grounds outside is free of litter except in the garbage enclosure area. Pick up the litter and debris. Keep lids close to prevent birds from scarvenging in the bins and scattering debris around. Temperature of refrigeration and hot display cases are satisfactory. Temperature log is maintained. Individually portioned dairy are kept cold in ice. Handwashing stations are satisfactory. Sanitizer concentration (quats) is satisfactory.