INSPECTION REPORT Health Protection ZDER-ANTTLE

PREMISES NAME Birchwood Retirement Residence		Tel: (604) 792-8793 Fax: (604) 792-8164
PREMISES ADDRESS 45650 Patten Ave Chilliwack, BC V2P 1S4		INSPECTION DATE June 30, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Cindy Willis		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: 1.Holes around plumbing pipes under hand sink on service line and along outside wall in dishpit. 2. Pipe has drip leak under dishwasher - white bucket nearly full of water. Corrective Action(s): 1.Ensure all surfaces (walls, ceiling, floor) are smooth, durable, easy to clean and prevent pest entry. Cover/seal holes/gaps in wall around pipes. 2. All pipes must be in good working order - no leaks. Ensure leak is repaired. Correction date: 2 weeks Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hand washing sink equipped All temperatures meet health requirements. 1. Prep cooler: 3 C 2. Standing cooler: 4 C 3. Walk in cooler: 4 C 4. Walk in freezer: -16 C 5. No hot holding units in use during inspection Temperature log & dishwasher log is maintained Sanitizer at 200 ppm General organization and food storage practices are good No pest activity noted at time of inspection Ice machine maintained - scoopers stored in sanitary manner Low temp dishwasher noted at 50 ppm chlorine