INSPECTION REPORT Health Protection KLIU-CEDQPA

PREMISES NAME The Beet Catering Co		Tel: (604) 569-1053 Fax:
PREMISES ADDRESS 116A - 3993 Henning Dr Burnaby, BC V5C 6P7		INSPECTION DATE May 13, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Cheryl Rowley		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Droppings remain in the corner behind the hot water tank. Corrective Action(s): Remove droppings, clean and sanitize area to help with monitoring rodent activity. Date to be corrected by: immediately. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up to inspection report #KLIU-CE6RDA: > Droppings have been removed from all previously mentioned areas except for the corner behind the hot water tank (see violation). > Entry points and crevices have been sealed. > Pest control company now on site at least twice a month until rodent activity decreases. > Please continue to follow all recommendations by pest control. Considering the nature of the business, loading bay door is open at all times. Frequent cleaning and removal of food debris/food source for rodents will help to minimize their presence. Note: for the remainder of May and for the months of June and July, forward all pest control reports to the undersigned via email. Signature not obtained due to COVID protocols. Report printed and reviewed on site.