INSPECTION REPORT Health Protection PDHL-CWAR64

PREMISES NAME Vinh-Tan Oriental Grocery Store - Deli		Tel: (604) 859-2618 Fax: (604) 746-2111
PREMISES ADDRESS 2618 Cedar Park Pl Abbotsford, BC V2T 3S4		INSPECTION DATE October 4, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Diep N. Nguyen		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Total Score = 5

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Cooked meats in the hot holding unit probed temperature between 38-60 degree C. Corrective Action(s): All meats with probed food temperature below 60 degree C discarded. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection - Ensure the meat temperature is checked upon arrival and is at or above 60 degree C - Ensure the hot holding unit temperature is at or above 60 degree C prior to hot holding the meat in the unit - Ensure temperature logs are in place and provided to EHO for review during the inspection