Fraser Health Authority



INSPECTION REPORT
Health Protection
JELR-AW5VV6
PREMISES NAME
Five Corners Vietnamese Restaurant		Tel: (778) 713-3113
Fax:
PREMISES ADDRESS
15182 Buena Vista Ave
White Rock, BC V4B 1Y3		INSPECTION DATE
February 19, 2018		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Thi Hue Luong		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine check:
Coolers are at 4 C or colder.
Hot holding >60C.
Raw meat/poultry and seafood are kept separate from cooked foods.
Hand washing stations have liquid soap and paper towels.
Chlorine sanitizer is used on food contact surfaces.
Commercial dishwasher has a chlorine final sanitizing rinse of 50ppm - good.