INSPECTION REPORT Health Protection TLIE-CPHQMG

PREMISES NAME Haney Town Pantry & Triple O's #1707		Tel: (604) 463-9411 Fax:
PREMISES ADDRESS 22284 Lougheed Hwy Maple Ridge, BC V2X 2T2		INSPECTION DATE March 1, 2023	TIME SPENT 0.9 hours
OPERATOR (Person in Charge) Jason Helman		NEXT INSPECTION DATE March 08, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 26

Critical Hazards: Total Number: 2

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): gravy warmer set to 48C, temperature confirmed with operator's probe thermometer Corrective Action(s): set the gravy warmer to 60C minimum Violation Score: 5 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: black mold and algae growing on the ice maker interior surfaces Corrective Action(s): clean and sanitize the ice maker Violation Score: 5

Non-Critical Hazards: Total Number: 4

212 - Operator has not provided acceptable written food handling procedures [s. 23] Observation: gravy temperature not monitored Corrective Action(s): check the gravy warmer temperature on a daily basis to ensure a food temperature of at least 60C Violation Score: 1 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: -spilled partially decayed food observed behind and under the preparation freezer -massive coagulated grease accumulations behind and under the grill -grease laden waste water pooling under the pot sink Corrective Action(s): complete cleaning as required Violation Score: 9 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: shipping plastic on the rear storage freezer Corrective Action(s): remove the shipping plastic to provide a cleanable surface Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: pot sink waste line is cracked and leaking waste water on to the kitchen floor Corrective Action(s): repair the plumbing Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-hamburger hot holding 70C -all refrigerators 4C or lower -hand sinks provided with soap and paper towels -pot sink quat dispenser 200 ppm, test strips available -no evidence of pests