INSPECTION REPORT Health Protection RPAR-ASGSML

PREMISES NAME Red Mountain Enterprises Inc.		Tel: (604) 391-1839 Fax:
PREMISES ADDRESS #5 & 6 - 8433 Harvard Pl Chilliwack, BC V2P 7Z5		INSPECTION DATE October 25, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Peter Szerencsi		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Production of granola - shipped within Canada and to China Handwashing sinks provided with liquid soap and paper towel QUATS Sanitizer in spray bottle at 200ppm concentration ALL foods stored off the floor Operator provided sample bags - labelling information LOT numbers/Best before dates posted on each bag Fridge: 4C Freezer: -18C