INSPECTION REPORT Health Protection SSZO-CW9U6X

PREMISES NAME Carl Mortensen Manor Kitchen		Tel: (604) 299-2414 Fax: (604) 299-7775
PREMISES ADDRESS 4035 Norland Ave Burnaby, BC V5G 3Z6		INSPECTION DATE October 3, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Margaret Douglas-Matthews		NEXT INSPECTION DATE 8 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This facility is not in use. Up to date, facility has used this kitchen once to store non potentially hazardous foods for special event. No foods observed in cooler or freezer. Dishwasher has not been in use. Any dishes required washing would be brought back to Dania home for washing and sanitizing. Coolers: 2.8oC and 3.0oC Freezer: -22.4oC Note: If by next routine inspection there is no usage on this facility, facility file may be closed.